Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
VC
VanEffen’s Corner Deli & Market
Night time deli lead
Career Insights for Kitchen Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Michigan data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$31,901 / year median in Michigan
+3% projected growth
Job Description
Night time deli lead Shepherd, MI 48883 $13.73
- $17.00 an hour
- Part-time, Full-time $13.73
- $17.00 an hour
- Part-time, Full-time Job Summary
NOW HIRING
- ADULT
NIGHTTIME LEADERS WANTED!
VanEffen's Corner Deli & Market is growing, and we're looking for the right people to step into Kitchen Lead / Deli Lead positions. Adult Nighttime Leaders Wanted We are specifically looking for dependable adults who can take charge during evening and closing shifts. This position is ideal for someone who takes pride in their work, enjoys leading a team, and understands the importance of accountability, customer service, cleanliness, and organization. This is more than just a job. We're looking for leaders who can help guide a team, set the pace, uphold standards, and support ownership in the day-to-day operations of the deli. What is a Kitchen Lead / Deli Lead? A Kitchen Lead is someone who: Leads by example Has a strong work ethic Shows up on time and is dependable Keeps the team motivated and productive Helps train new employees Maintains cleanliness and food safety standards Communicates effectively with team members Solves problems and answers employee questions Helps keep the hot box, kitchen, coolers, and shelves stocked Takes pride in the products leaving the kitchen Understands customer service comes first Can work in a fast-paced environment without getting overwhelmed Has integrity and accountabilityResponsibilities Include:
Making pizzas, grinders, and deli food Managing kitchen flow during rushes Training and coaching team members Stocking coolers, shelves, and supplies Inventory assistance and organization Cleaning, sweeping, mopping, dusting, glass cleaning, and maintaining equipment Helping with openings and closings Ensuring daily tasks and prep lists are completed Supporting ownership and helping keep operations running smoothlyWhat We're Looking For:
Leadership qualities Positive attitude Team-first mentality Open availability preferred Ability to work nights and weekends Strong communication skills Desire to grow with the company Strong work ethic and reliability Someone who takes pride in what they do Ability to lead a closing crew and keep standards high Compensation & Growth $13.73-17.00per hour depending on flexibility, availability, experience, leadership ability, and overall performance. We believe in rewarding the right people. We are willing to pay a strong wage to the right candidate who demonstrates a great work ethic, reliability, leadership, accountability, listening skills, and the ability to learn and execute at a high level. Pay is based on performance, attitude, initiative, dependability, leadership ability, and the quality of work you bring to the team every day.Pay:
$13.73- $17.