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Rita's Italian Ice & Frozen Custard
Part Time Teat Team Member
Entry-Level JobVerifiedNo experience needed
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Based on Michigan data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$31,901 / year median in Michigan
+3% projected growth
Job Description
Part Time Teat Team Member Rita's Italian Ice & Frozen Custard - 4.0 Southfield, MI Job Details Part-time $14 - $16 an hour 1 day ago Benefits Employee discount Flexible schedule Food provided Qualifications Customer communication Café experience Quick service & fast food restaurant experience Coffee shop experience Guest services Time management Full Job Description Job Summary Join our dynamic team as a Part Time Tea Team Member, where your enthusiasm and dedication will create memorable experiences for our customers. In this lively role, you'll be the friendly face behind the counter, preparing delicious desserts, managing customer orders efficiently, and maintaining a clean and welcoming workspace. Your energy and attention to detail will help foster a vibrant atmosphere that keeps our guests coming back for more. This position offers flexible hours perfect for those passionate about food service and eager to develop their skills in a fast-paced environment. Great tips as well Responsibilities Prepare a variety of italian ice and custard based beverages and other menu items with precision and care, ensuring quality standards are met every time. Operate POS systems process retail sales transactions accurately and efficiently. Manage customer orders with enthusiasm, upselling additional items to enhance the guest experience while maximizing sales opportunities. Maintain a clean and organized workspace, adhering to food safety, sanitation, and food handling protocols at all times. Handle cash register operations, process cash transactions, and ensure accurate cash handling procedures are followed. Assist in operating kitchen equipment safely, supporting food preparation tasks as needed in a quick service or café setting. Support team members during busy periods by managing food service customer orders promptly and professionally. Qualifications Previous experience in food service, quick service restaurants, or café environments is highly desirable. Strong time management skills with the ability to multitask efficiently during high-volume periods. Basic math skills for processing cash transactions accurately. Knowledge of food safety standards, sanitation practices, and proper food handling procedures. Excellent customer service skills with a friendly, energetic attitude that creates positive interactions. Experience with operating kitchen equipment and managing retail sales transactions is a plus. Join us to be part of an energetic team dedicated to delivering exceptional service while honing your skills in the vibrant food industry!