Restaurant Crew Member McDonald's - 3.4 Taylor, MI Job Details Part-time | Full-time $13.73 - $15.00 an hour 2 hours ago Qualifications Kitchen health and safety standards Retail customer service procedures Pre-cooking preparation Teamwork Food service customer order management Guest relations Serving clients Food service health code compliance Quick service & fast food restaurant experience Safety regulations Cash register operations Food safety sanitizing procedures Payment processing in food service Retail math Food preparation equipment operation Time management Full Job Description Job Summary Join our dynamic team as a Restaurant Crew Member and be a vital part of delivering exceptional dining experiences! In this energetic role, you will handle food preparation, customer service, and food order management with enthusiasm and efficiency. Your positive attitude and quick thinking will help create a welcoming environment where guests feel valued and satisfied. This paid position offers an exciting opportunity to develop culinary skills, learn POS systems, and thrive in a fast-paced food service setting. If you're passionate about the food industry and eager to contribute to a lively team, we want to hear from you! Duties Prepare food items according to established recipes and safety standards, ensuring quality and presentation. Operate POS systems such as Aloha POS and Micros POS for processing customer orders, sales transactions, and cash handling. Manage customer orders efficiently, upselling menu items to enhance guest experience and increase sales. Maintain a clean and organized workspace, including kitchen equipment, counters, and dining areas, adhering to sanitation standards. Handle cash register operations accurately during retail sales transactions and process cash transactions with precision. Assist in serving customers promptly while providing friendly and attentive customer service. Follow food safety protocols, including proper food handling, sanitation practices, and kitchen safety procedures. Requirements Previous experience in quick service or fast food restaurants is preferred but not required; enthusiasm and willingness to learn are essential. Familiarity with food preparation techniques, kitchen equipment operation, and food safety standards. Experience with POS systems such as Aloha POS or Micros POS is a plus. Strong time management skills to prioritize tasks effectively during busy periods. Ability to perform basic math calculations for cash handling and order processing accurately. Excellent customer service skills with a positive attitude and team-oriented mindset. Basic knowledge of food industry standards, sanitation practices, and food safety regulations. Join us today to be part of a vibrant team dedicated to delivering great food and memorable experiences! This is a paid position where your energy, dedication, and passion for the food industry will shine!

Pay:

$13.73 - $15.00 per hour Expected hours: 24.0 - 40.0 per week

Work Location:

In person