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Chick-fil-A
Kitchen Team Member Restaurant
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Based on Michigan data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$31,901 / year median in Michigan
+3% projected growth
Job Description
FOOD SERVICE WORK IS HARD!
NEVERWORK ON SUNDAY AGAIN!
Chick-fil-A Traverse City has full-time and part-time openings for Hospitality Team Members in both day time and night time shifts. Chick-fil-A Traverse City is located at 2700 N US 31 South, Traverse City, MI 49684 Part-time, under 32 hours/week $13.00- 16.00 per hour Full-time, over 32 hours/week $17.00
- 19.
Chick-fil-A Traverse City:
Flexible Hours- You probably have commitments to your family, friends, school or sports teams. We will do our best to arrange your work schedule around them. Closed Sundays
- All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends. Work Directly With A Chick-fil-A Owner/Operator
- The Owner/Operator is an independent business person, responsible for the operation of the restaurant, who invests time in Team Members, teaching them important business skills for the future. Competitive Pay
- Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills. Advancement Opportunities
- Interested in more opportunities where you can grow your leadership skills and have more ownership? Chick-fil-A Traverse City has internal paths for those Team Members looking to grow and develop. It's a Great Place to Work
- At Chick-fil-A, our Owner/Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Scholarship Opportunities
- Since 1970, Chick-fil-A has invested more than $112 million in scholarships to help over 67,000 Team Members pursue a college education and achieve their remarkable future — whether it's with Chick-fil-A or elsewhere. Health, Dental, Vision Insurance
- Offered to full time employees. The Owner/Operator will contribute to the cost of premiums. Free College online through Point University
- 100% paid tuition and bonus available to help with books.
Back of House Team Member Qualifications and Requirements:
Smile Create and Maintain Eye Contact Speak Enthusiastically Make Emotional Connections with Guests Honor and encourage others to follow the vision and values of the Restaurant Maintain a cheerful, positive attitude. Eligible to work in the United States and at least 16 years of age upon hire date. Must have reliable transportation. Demonstrates consistency, reliability, and strong interpersonal skills. Passionate about serving and helping others with a customer service-oriented mindset. Detail-oriented, able to multi-task, and thrive under pressure in a fast-paced environment. Quickly and efficiently responds to changes or edits to orders. Works well independently and as part of a team. Willing and able to work a flexible schedule, including standing for extended periods. Comfortable in hot, cold, noisy, and fast-paced environments. Treats team members and guests with honor, dignity, and respect. Adhere to Chick-fil-A rules and dress code at all times Other duties as assigned Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant. Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies. Working at a Chick-fil-A® restaurant is more than a job- it's an opportunity for teamwork and leadership development in a positive, people-focused environment.
Pay:
$19.00 / hourBenefits:
Flexible schedule Health insurance Dental insurance Vision insurance Paid trainingOther Job Type:
fulltime, parttimeSchedule:
Day shift Night shift Weekend availabilityEducation:
No education required Work location: On-siteBenefits
- Professional Development
- Leadership Development
- Health Insurance
- Dental Insurance