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Cargill

Floor Person

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Minnesota data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$32,186 / year median in Minnesota

-3% projected decline

Explore Career

Job Description

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196. Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Location:
Albet Lea, MN Job Type:
Full Time Shift(s)
Available:
2nd
Compensation:
$21.65/hr Benefits Information Medical, Dental, Vision, and Prescription Drug Insurance Health and Wellness Incentives Paid Vacation and Holidays 401(k) with Cargill matching contributions Flexible Spending Accounts (FSAs) Short-Term Disability and Life Insurance Employee Assistance Program (EAP) Tuition Reimbursement Employee Discounts Principal Accountabilities Lift/handle cooked meats / trash weighing up to 50 lbs. (picking up items from floor, emptying trash bags, general cleanup, keeping areas clean and free of debris, etc.) Ensure food safety and quality Housekeeping and maintenance Other tasks may be assigned per the discretion of management Required Qualifications Must be 18 years of age or older Must be eligible to work in the United States without visa sponsorship Basic mathematical ability (addition, subtraction, multiplication and division) Basic computer skills Willingness to work outside of normal shift, including weekends and off-shift hours as needed Preferred Qualifications Previous food manufacturing experience Previous leadership experience High school diploma or GED equivalent Production experience Work history within the last 12 months Please note that this position does not include relocation reimbursement. Equal Opportunity Employer, including Disability/Vet To apply using chat/text, please click Apply Now button OR use this link to create a login to apply.