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Boyd Gaming

Steward

Career Insights for Kitchen Staff

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Based on Missouri data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$29,483 / year median in Missouri

+2% projected growth

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Job Description

Company DescriptionBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

Job Description
  • Responsibilities:
  • Maintain cleanliness and sanitation of all kitchen areas, including work surfaces, equipment, and floors, in accordance with health and safety regulationsWash, sanitize, and properly store kitchen equipment, utensils, and dishwareManage kitchen waste disposal and recycling procedures in compliance with facility standardsPerform routine maintenance checks on kitchen equipment and report any issues to managementAssist with food preparation areas and ensure proper organization of kitchen supplies and inventorySupport kitchen staff by maintaining an organized and efficient work environmentAdhere to all food safety and hygiene protocols to ensure a safe working environmentRespond promptly to requests from kitchen and dining service staffMaintain personal hygiene and wear appropriate protective equipment at all timesContribute to a positive team environment and support operational excellenceQualifications•
Qualifications:
  • Experience in kitchen sanitation, dishwashing, or food service support Knowledge of food safety and hygiene protocols and health code regulationsAbility to lift and carry up to 50 pounds regularlyPhysical capability to stand for extended periods and work in a fast-paced kitchen environmentStrong attention to detail and organizational skillsAbility to follow instructions and work independently as well as part of a teamReliable attendance and punctualityAdhere to all facility safety standards and proceduresExperience with commercial kitchen equipment and machineryPrevious experience in a high-volume food service operation•
Skills:
  • Attention to detailTime managementCommunication and interpersonal skillsPhysical stamina and dexterityProblem-solving abilityTeam collaborationAdditional InformationBoyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.