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Dierbergs Markets Inc
Dierbergs Central Kitchen - 9/28-9/30 Virtual Interview Event
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Missouri data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,483 / year median in Missouri
+2% projected growth
Job Description
Be a Part of Our Team - Central Kitchen Virtual Hiring Event! We're looking for reliable, detail-oriented team members to join our Central Kitchen Production team! If you enjoy hands-on work and want to be part of a fast-paced food production environment, we want to meet you! We're hiring for a variety of areas including: Recipes Hot Kitchen (cooking experience a plus) Packaging Shipping/Receiving Sanitation Cake Room Whether you're opening cans, mixing spices, prepping vegetables, or working on the packaging line, there's a place for you on our team. The ability to work in a team environment is key. There is always an opportunity to learn as Production Associates may cross train in other departments once hired. Don't miss this opportunity to start a rewarding career in food production. DETAILS Dierbergs Central Kitchen is hosting a virtual hiring event September 28-30. Our team will review all applications and reach out directly to schedule interviews with selected candidates during the event window. Not all applicants will be invited to interview. We encourage you to apply as soon as possible, spots are limited.