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LE
Loaded Elevated Nachos
FOH Crew Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Missouri data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,483 / year median in Missouri
+2% projected growth
Job Description
Regular, boring old 9-5 jobs nacho thing? Yeah, us either, we get it. Luckily, we can get you out of that office and introduce you to a whole new way of life! (where cheesy nacho puns are widely accepted/encouraged)
- If you're still on the fence, this new way of life does include free nachos
- Loaded Elevated Nachos is HIRING!
Essential Functions:
- Greet all guests in a timely manner with an informative introduction to our menu
- Provide guests with information regarding flavor profiles of dishes and help guide them through the process to ensure that they have the best experience possible
- Answer any questions that guests may have regarding common allergens (gluten, dairy, etc) present in specified dishes
- Prepare nachos following proper portioning guidelines for chips, cheeses, proteins, and other various toppings
- Ensure that guests receive their food quickly and that each dish is prepared accurately and up to company standards. All dishes need to be executed consistently, with high attention to detail and "picture perfect" presentation
- Maintain cleanliness in all areas of the restaurant and aide in side work
- Ensure dining room is kept clean and organized at all times (trays/trash removed, tables wiped down, chairs pushed in/straightened)
- "Touch tables" by checking in with guests that are dining in and making sure that they enjoyed their nachos.
- Operate cash register, collect payments, and bag to go orders
- Operate with the highest level of genuine hospitality and care for our guests Knowledge and skills:
- Ability to fulfill standard order-taking expectations of a server, with complete knowledge of food and drinks, while providing friendly service.
- Ability to understand and comply with proper food handling techniques according to state and local serving guidelines
- Ability to timely identify and resolve basic issues as they arise
- Ability to stand and be on feet for extended periods of time in varied climate conditions.
- Ability to work a flexible schedule, including evenings, weekends, and holidays - scheduled days and times may vary based on business needs
- Ability to work quickly in a fast-paced environment, sometimes under pressure, while remaining flexible and efficient
- Ability to work as a team alongside fellow Front of House team members and Kitchen Staff Please visit our website (https://loadednachos.
Louis / St
. Charles area. "Loaded" is a fast-casual restaurant concept, focused on applying a thoughtful, chef-driven approach to nachos. Our company takes extreme pride in the quality of product that we serve and we aim to provide an exceptional experience to every guest that walks through our doors. We, as a company, are committed to our outstanding team of people, who have been instrumental in our success thus far. We look to hire individuals who share in our desire to be the very best at what we do and want to help foster the staff culture that we've worked hard to build over the years. Our people are the foundation of our company and we believe that investing in them is paramount and has ultimately led our businesses to continue growing and thriving over the past 10+ years. If we sound like the type of company you can see yourself growing with, now is the time to join us!Job Types:
Full-time, Part-time Pay:
$15.00 - $20.00 per hourBenefits:
401(k) matching Employee discount Flexible schedule Food provided Health insurance Paid trainingWork Location:
In personBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Professional Development
- Health Insurance