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Bruegger's Bagels Biltmore

Crew Member - Support

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on North Carolina data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$31,568 / year median in North Carolina

+9% projected growth

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Job Description

Crew Member
  • Support Bruegger's Bagels Biltmore Asheville, NC Job Details Part-time | Full-time $15
  • $22 an hour 1 day ago Benefits Paid training Employee discount Food provided Qualifications Pre-cooking preparation Teamwork Guest relations Customer service Time management Full Job Description Overview Join our dynamic team as a Crew Member
  • Support and be a vital part of delivering exceptional food service experiences!
In this energetic role, you will assist with food preparation, customer orders, and maintaining a clean, welcoming environment. Your enthusiasm and dedication will help ensure our guests receive fast, friendly service every time. This paid position offers an exciting opportunity to develop your skills in the food industry while working in a lively, team-oriented atmosphere. Duties Support food preparation activities, including assembling ingredients and ensuring food safety standards are met Operate POS systems such as Aloha POS and Micros POS for processing customer transactions accurately and efficiently Manage customer orders with professionalism, upselling menu items to enhance guest satisfaction and sales Maintain cleanliness of workspaces, dining areas, and kitchen equipment in compliance with sanitation regulations Handle cash register operations, process cash and card payments, and balance registers at shift end Assist with food handling duties, including serving customers, bussing tables, and supporting kitchen staff as needed Ensure food safety protocols are followed consistently to promote a safe dining environment Experience Previous experience in quick service or fast food restaurants is preferred but not required; we value enthusiasm and a willingness to learn Familiarity with food preparation techniques and operating kitchen equipment is advantageous Experience with POS systems such as Aloha or Micros enhances your ability to excel in this role Strong time management skills to handle multiple tasks efficiently during busy periods Excellent customer service skills to create positive guest interactions and promote sales through upselling strategies Basic math skills for cash handling, retail transactions, and inventory management Knowledge of food safety standards and sanitation procedures within the food industry or retail environment Join us to be part of a vibrant team dedicated to delivering memorable experiences! We provide comprehensive training to help you succeed and grow your career in the food service industry. All positions are paid roles committed to fostering a safe, inclusive, and energetic workplace where your contributions truly matter.
Pay:
$15.00
  • $22.
00 per hour
Benefits:
Employee discount Food provided Paid training
Work Location:
In person