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Press Coffee+Crepes

Kitchen Prep

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Job Description

About Press Coffee +

Crepes:

Press Coffee + Crepes opened in Summer 2016, founded in the desire to be part of the revitalization and ongoing creativity in our small downtown. Since our opening, Press has become widely recognized for its high-quality coffee and beverages served alongside inventive dishes which capture the spirit of European Inspired, Carolina Made . To work at Press means buying into our vision of authentic hospitality and displaying the "heart on your sleeve" passion we bring to what we do each day. Displaying these attributes consistently will open the door for more opportunities within our growing company.

GREAT HOURS
  • We are an all-day café, which means
NO EVENING SHIFTS

. This essential kitchen position is the foundation of the restaurant! This position will require consistency, kitchen knowledge, and existing kitchen experience, knife skills and related experience with kitchen equipment and measurements. Will be responsible for preparing requested ingredients and recipes according to kitchen standards provided. Must ensure proper rotation of items to adhere to freshness guidelines and while keeping the kitchen fully stocked on needed items. Will follow provided prep cards by kitchen management and in line with projections to minimize waste. You will collaborate with the kitchen team to ensure customer satisfaction and retention. Strict compliance with recipes and prep standards is mandatory. Must display strong time management and a sense of urgency while being able to maintain speed and consistency each shift. To be successful in this position must display follow-through, strong communication skills, and be a committed team player. Maintaining a clean workspace that adheres to health department guidelines for cleanliness and sanitation is essential as well as being able to properly prioritize tasks. A typical day within this position would require many tasks that are essential to a high-functioning restaurant kitchen:

  • Assessing workload and prioritizing items based on need and demand
  • Managing time to make sure that proper parameters are met and productivity matches goals
  • Preparing yourself with all needed items based off recipe cards prior to the start of item preparation
  • Being a self-starter that can maintain focus while matching productivity standards
  • Maintaining a clean workspace as well as cleaning up after each task
  • Communicating with management on needs, potential issues and solutions.
  • Efficiently monitoring food rotation to meet guidelines and promote our fresh is best culture Within 30 days the tasks required should be mastered and the job should be able to be completed without step-by-step direction, except for special tasks and situations.

At the point of employment review, you will be evaluated on completion and quality of above listed tasks, time management and attendance, consistency of work quality, and plan for growth. We are a committed restaurant that loves the environment of working together and promoting our culture. We encourage working towards your goals and want to work together to get us where we are wanting to go. Positive additions to any team are always rewarded. Press Coffee + Crepes is an equal opportunity employer. All aspects of employment; including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, job performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical​​​ condition, pregnancy, genetic information, gender, sexual orientation, gender identity or ​expression, veteran status, or any other status protected under federal, state, or local law.

Job Types:

Part-time w/ potential for full time

Compensation:

$11.00

  • $12.

00+ per hour with tip share. We operate a pooled tip share with a minimum of $5.5 per hour in tip share for a guaranteed hourly wage of your base pay + $5.5/hr. Average actual hourly tip share is currently over $6/hr and varies by days of week/shifts worked.

Job Type:
Part-time Pay:

$15.00

  • $18.

00 per hour

Benefits:

Employee discount

Physical Setting:

Fast casual restaurant Application Question(s): Do you have reliable transportation and willing to work early morning hours?

Experience:
Restaurant Experience:

1 year (Preferred)

Prepping:

1 year (Required)

Work Location:

In person

Benefits

  • Dental Insurance
  • Discounts/Reimbursements