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FRESH CHEF 2 INC

Food Expeditor

Entry-Level JobVerifiedNo experience needed

Pay: Not specified

Posted: 2 days ago

Location: Huntersville, NC (Onsite)

Last Updated: 14 hours ago

Hours: Full-Time

Expires: 10/12/2026

Career Insights for Kitchen Staff

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Based on North Carolina data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$31,568 / year median in North Carolina

+9% projected growth

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Job Description

Description:

Manage kitchen checks and work with the kitchen team to expedite food in a full-service restaurant. Set up stations, prepare some dishes, and maintain cleanliness. Work with servers and management to provide specific requests for patrons.

Requirements:

Ability to work in fast paced environment, communicate clearly with coworkers, and stay organized in your workstation.