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Cottage Row Kitchen

Kitchen Staff

Entry-Level JobVerifiedNo experience needed

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Based on North Carolina data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$31,568 / year median in North Carolina

+9% projected growth

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Job Description

KITCHEN STAFF - LINE COOKS, PREP COOKS & DISHWASHERS
Cottage Row Kitchen is hiring dependable kitchen staff to join our team in Nags Head, North Carolina. We are currently seeking line cooks, prep cooks, and dishwashers for full-time and part-time positions. We are a locally owned restaurant serving brunch, lunch, dinner, and drinks. We're building a hardworking kitchen team that takes pride in serving great food while maintaining a positive, respectful, and enjoyable workplace.
WHAT WE OFFER
Competitive pay based on position and experience Full-time and part-time opportunities Flexible scheduling Morning, evening, and weekend shifts A fun, team-oriented work environment Training and opportunities for advancement The opportunity to grow with a new local restaurant
AVAILABLE POSITIONS
Line Cooks Prepare and cook menu items accurately and consistently Set up and maintain a clean, organized station Follow recipes, portioning standards, and presentation guidelines Communicate effectively with the kitchen and front-of-house teams Work efficiently during busy service periods Follow all food-safety and sanitation procedures Prep Cooks Prepare ingredients according to recipes and daily prep lists Wash, cut, portion, label, and properly store food Assist with sauces, sides, proteins, and other menu preparation Monitor product quality and communicate inventory needs Maintain a clean and properly sanitized workspace Support the line during service when needed Dishwashers and Kitchen Assistants Wash and properly sanitize dishes, cookware, utensils, and equipment Keep the dish area and surrounding kitchen spaces clean and organized Remove trash and assist with routine kitchen cleaning Restock clean dishes and supplies Help with basic food preparation and additional kitchen duties as needed
QUALIFICATIONS
Reliable, punctual, and ready to work Positive attitude and strong work ethic Able to follow instructions and work as part of a team Comfortable working in a fast-paced kitchen Able to stand for extended periods and safely lift typical kitchen supplies Willing to maintain high standards for cleanliness and food safety Available for some weekends and holidays Previous restaurant experience is preferred for line-cook positions but is not required for every role. We are willing to train motivated applicants who are dependable, hardworking, and eager to learn.
TO APPLY
Please submit your résumé or a brief employment history and include: The position you're interested in Your current availability Your desired number of hours per week Your earliest available start date A brief description of your kitchen or restaurant experience Join the opening team at Cottage Row Kitchen and help us build a kitchen where great food, teamwork, and hospitality come first. Cottage Row Kitchen Brunch
  • Lunch
  • Dinner
Drinks Nags Head, North Carolina Pay:
$20.00 - $28.00 per hour Expected hours: 10.0 - 40.0 per week
Benefits:
Employee discount Flexible schedule Paid time off Professional development assistance Referral program
Work Location:
In person