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Kitchen staff (Part Time)
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Based on New Hampshire data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$36,394 / year median in New Hampshire
+5% projected growth
Job Description
Kitchen staff (Part Time) We are seeking an addition to our Kitchen staff to work two days per week. The right person will be nurturing, energetic, creative, a team player, and enjoy working with children. And, have a great sense of humor! The Kitchen Staff Member reports directly to the Director of the Community Kitchen. In collaboration with other Kitchen staff, this position is responsible for food preparation, cleaning, and food service to preschool through Grade 8 and staff. The Kitchen Staff Member will seek to model the school's philosophy of education through instruction and example. The Kitchen Staff Member will take precautions to protect students, equipment, materials, and facilities, and will maintain a clean and orderly kitchen following all established protocols and food safety guidelines. For more information or to express interest, please reach out to Kitchen Director Francee at fwatson@wellschool.org