Kitchen Helper / Back of House Mala Brands International Inc Jersey City, NJ Job Details Part-time | Full-time From $15.92 an hour 1 day ago Benefits On-the-job training Employee discount Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food service health code compliance Attention to detail Plating Safety protocol implementation Full Job Description Overview Join our dynamic culinary team as a Kitchen Helper and become an essential part of creating delicious, high-quality meals in a fast-paced food service environment. This role offers an exciting opportunity to develop your culinary skills, gain valuable kitchen experience, and contribute to a vibrant team dedicated to excellence. Whether you're passionate about food preparation or eager to learn the ins and outs of restaurant operations, this position provides a lively and supportive setting to grow your career in the food industry. Responsibilities Assist in food preparation and meal assembly to ensure timely service and presentation standards are met. Support chefs and kitchen staff by organizing ingredients, utensils, and supplies for efficient workflow. Maintain cleanliness and sanitation of the kitchen area, including washing dishes, sanitizing surfaces, and disposing of waste properly. Handle food products safely by following proper food handling procedures and adhering to food safety regulations. Prepare ingredients such as chopping vegetables, portioning items, and assembling basic dishes under supervision. Help with inventory management by stocking supplies and notifying staff of low stock levels. Support catering events or special functions by setting up serving stations and assisting with meal distribution. Requirements Previous experience in a restaurant or food service environment is preferred but not mandatory; enthusiasm to learn is key. Strong knife skills and familiarity with basic cooking techniques are advantageous. Knowledge of food safety standards and proper food handling procedures is essential. Ability to work efficiently in a fast-paced kitchen while maintaining attention to detail. Excellent teamwork skills with a positive attitude towards collaboration and multitasking. Basic understanding of meal preparation, food presentation, and kitchen safety protocols. Culinary experience or training in the food industry is a plus but not required; on-the-job training will be provided for motivated candidates. Embark on your culinary journey with us! We're committed to fostering a lively work environment where your skills can flourish while contributing to memorable dining experiences for our guests.

Job Types:

Full-time, Part-time Pay:

From $15.92 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person