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Batch 702

Bakery Prep Specialist

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Batch 702 Cafe is looking for a dependable, hardworking, and team-oriented Kitchen Prep Specialist to join our growing bakery and café team! Our Kitchen Prep Specialist plays an important role in keeping our kitchen running efficiently and supporting both our café and bakery operations. This is a hands-on position for someone who enjoys working with food, staying busy, keeping things organized, and being part of a close-knit team. What You'll Do Prepare and portion ingredients for daily café and bakery production Assist the baker with food preparation and baking tasks as needed Prepare fresh sandwiches, salads, soups, and other café menu items Follow recipes, portioning guidelines, and food-preparation procedures Wash dishes, cookware, utensils, and kitchen equipment Maintain a clean, organized, and sanitary kitchen and prep areas Properly store, label, and rotate food and ingredients Assist with receiving, organizing, and stocking food and kitchen supplies Help maintain proper food safety and sanitation standards Assist with daily opening and closing kitchen duties Keep prep areas stocked and ready for service Work closely with the baker and café team to ensure food is prepared accurately and efficiently Jump in wherever needed to help the team during busy periods What We're Looking For The ideal candidate is: Dependable and punctual Hardworking and comfortable working in a fast-paced environment A team player with a positive attitude Comfortable working on their feet for extended periods Organized and able to prioritize multiple tasks Detail-oriented and committed to cleanliness Comfortable following recipes and established procedures Able to work independently while also taking direction Willing to learn and take on new responsibilities Previous kitchen, bakery, restaurant, or food-service experience is preferred but not required What We Value At Batch 702 Cafe, we take pride in what we make and how we serve our community. We are looking for someone who takes pride in their work, cares about food quality, keeps a clean workspace, and understands that every role matters in creating a great customer experience. We're looking for someone who is willing to work hard, learn, grow, and be part of the Batch 702 family. Physical Requirements Ability to stand and walk for extended periods Ability to regularly lift and carry food, kitchen supplies, and equipment Ability to bend, reach, squat, and move throughout the kitchen Ability to work in a warm kitchen/bakery environment Ability to safely use standard kitchen equipment and tools Schedule Schedule and hours will vary based on café and bakery production needs. Weekend and early-morning availability may be required. Why Join Batch 702 Cafe? We're a growing local bakery and café with a passion for great food, sourdough, and our Mesquite community. As we continue to grow, there will be opportunities to learn new skills, cross-train in different areas of the café and bakery, and take on additional responsibilities. If you're dependable, energetic, enjoy working with food, and want to be part of a growing local business, we'd love to meet you! Apply today and become part of the Batch 702 team!
Pay:
$12.00 - $14.00 per hour
Benefits:
Employee discount
Work Location:
In person

Benefits

  • Dental Insurance
  • Discounts/Reimbursements