Duties Assist with food preparation tasks such as slicing, chopping, and assembling ingredients following established recipes and standards Operate kitchen equipment safely, including ovens, mixers, slicers, and other culinary tools Maintain cleanliness of workstations, utensils, and kitchen appliances to uphold hygiene standards Support meal assembly and plating to ensure timely delivery of quality dishes Follow food safety protocols related to handling, storage, and sanitation to prevent contamination Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow Contribute to menu planning by preparing ingredients as needed for daily specials or scheduled menus This role is perfect for motivated individuals eager to grow their culinary expertise in a supportive environment. Join us in delivering nourishing meals while honing your skills in a lively, energetic setting!
Pay:
$17.00 - $19.00 per hour Expected hours: 4.0 per week