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Farmer and The Fish
Food Market Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on New York data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$34,878 / year median in New York
+7% projected growth
Job Description
We are looking for Full Time Retail associates to work in our local farm to table market. No experience needed we will be happy to train. Responsibilities should include but not limited to: Having a warm demeanor with our guest. Minor Food Preparation and following recipes as written by management (building sandwiches)