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Soca Food Inc

Restaurant Staff/Crew

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$30,733 / year median in Ohio

+1% projected growth

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Job Description

Restaurant Staff/Crew Soca Food Inc Dayton, OH Job Details Full-time $10 - $12 an hour 3 hours ago Benefits Opportunities for advancement Flexible schedule Qualifications In-person customer service Full Job Description Come join our kitchen team and bring your skills and great personality to Soca! Located in the new food hall, W Social Tap & Table, in west Dayton. Here, we provide service with a smile while making some of the best Caribbean cuisine in Ohio. Soca offers a clean, safe, and open industrial space. It is conveniently located and a great place to work. The pace is fast, the work is fun, and the people are nice. We are always looking for cooks, cashiers, and cleaning staff. Experience is great, but attitude is always the most important quality. So, if you want to be a part of something awesome, apply today! Urgently Hiring - Multiple positions available $10 hourly average starting compensation Professional work environment Daytime, evening and weekend shifts available Advancement opportunities Generous discounts on food Flexible schedules
Pay:
$10.00 - $12.00 per hour, plus tips Supplemental Pay • Tips Responsibilities Food prep, cooking, and cleaning Delivering exceptional hospitality to our guests Balancing high volume with high quality Participating in ongoing training and development
Required Skills/Qualifications:
Previous hospitality and/or food service experience a plus ~ we'll teach you the rest! Ability to learn quickly in fast-paced, high volume environment Self-motivated achiever interested in taking on additional roles and responsibilities Courteous. Excellent customer service/people skills.
Physical Requirements:
Must be able to work on your feet. Fast-paced movements are required to go from one part of the kitchen and storage areas to others. Must be able to move, pull, carry or lift up to 25 pounds on occasion. Occasionally kneel, bend, crouch and climb as required. To qualify, candidates must: Be available to work a minimum of 20 hours a week Complete the hiring process (including training) and be lawfully able to work in the United States.
Schedule:
Day Shift Night Shift Weekend availability
Work Location:
One location.