Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
SP
Sextons Pizza
Kitchen Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Ohio data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$30,733 / year median in Ohio
+1% projected growth
Job Description
Kitchen Team Member Sextons Pizza Hilliard, OH Job Details Part-time | Full-time From $16 an hour 1 day ago Benefits Health insurance Dental insurance 401(k) Vision insurance Employee discount Flexible schedule Qualifications Kitchen health and safety standards Food handling Food service health code compliance Customer service Cooking Food preparation Restaurant experience Kitchen experience Communication with kitchen staff Full Job Description Overview In this role, you will play a vital part in food preparation and ensuring the highest standards of food safety and quality. If you have experience in a restaurant environment or are enthusiastic about cooking and food handling, we would love to have you on board. You will be working in a fun and fast paced kitchen environment that utilizes team work and communication. Responsibilities Opening and preparing pizzas according to established recipes and company guidelines. Operate kitchen equipment safely and efficiently, including knives and other food preparation tools. Maintain cleanliness and organization of the kitchen area, ensuring compliance with food safety standards. Collaborate with team members to ensure timely service and high-quality food presentation, utilizing effective communication. Qualifications Previous experience in a restaurant is preferred but not required. Knowledge of food safety practices and proper food handling techniques is essential. Ability to work effectively in a fast-paced kitchen setting while maintaining attention to detail. Strong communication skills and a team-oriented attitude are necessary for success in this role. A willingness to learn new cooking techniques.