Berardi's Restaurant in Huron is Hiring! For more than 80 years, Berardi's has built its reputation on quality food, outstanding service, reasonable prices, and a commitment to our local community. We're currently strengthening our team for the fall and beyond, with openings across several departments, including: Line cooks Prep cooks Dishwashers Hosts Bussers These are year-round positions—not seasonal jobs. Both full-time and part-time opportunities are available, with approximately 20-40 hours per week based on your availability and desired schedule. Most available hours are during the evenings. We're looking for dependable, self-motivated people who communicate well, work as a team, and take pride in doing a good job. No experience is required—we'll teach you the skills you need to succeed. Depending on the position, training may include knife skills, workplace safety, and ServSafe certification. Applicants with two or more years of restaurant experience may qualify for a higher starting wage. Why work at Berardi's? Flexible scheduling Full-time and part-time opportunities Competitive pay starting at $16.50 per hour for kitchen staff and $14 for hosts/bussers Weekly pay Retirement plan with employer matching Paid vacation Employee referral bonuses 50% employee discount No late nights—most employees are home by 9:30 p.m. If this sounds like a good fit, apply today. We'd love to meet you and talk about what we can accomplish together!