Overview In this role, you will play a vital part in food preparation and ensuring the highest standards of food safety and quality. If you have experience in a restaurant environment or are enthusiastic about cooking and food handling, we would love to have you on board. You will be working in a fun and fast paced kitchen environment that utilizes team work and communication. Responsibilities Opening and preparing pizzas according to established recipes and company guidelines. Operate kitchen equipment safely and efficiently, including knives and other food preparation tools. Maintain cleanliness and organization of the kitchen area, ensuring compliance with food safety standards. Collaborate with team members to ensure timely service and high-quality food presentation, utilizing effective communication. Qualifications Previous experience in a restaurant is preferred but not required. Knowledge of food safety practices and proper food handling techniques is essential. Ability to work effectively in a fast-paced kitchen setting while maintaining attention to detail. Strong communication skills and a team-oriented attitude are necessary for success in this role. A willingness to learn new cooking techniques.

Pay:

From $16.00 per hour

Benefits:

401(k) Dental insurance Employee discount Flexible schedule Health insurance Vision insurance

Work Location:

In person