This job description is for a Food Production Team Member with the desire to move up in the company and build a career. It is currently a part-time position but has the potential to become full time in the future based on performance. The main responsibilities of this role include assisting with food preparation, maintaining cleanliness in the kitchen, and collaborating with the kitchen team. The ideal candidate should have basic knowledge of food preparation techniques, be able to work in a fast-paced environment and possess excellent communication skills. We offer extreme flexibility regarding starting and ending hours, workdays, as well as days off. Learn more at your interview. You matter. Be part of a friendly and diverse team where mutual respect is a must. Employees are essential, valued members of a cohesive team. Your opinion is valued and encouraged. The rest of the job description (below) can be learned on-the-job and each member of the team is happy to help.

Duties:

• Assist with food preparation and cooking
• Follow recipes and portion control guidelines
• Maintain cleanliness and organization in the kitchen area
• Assist with inventory management and stocking supplies
• Collaborate with the kitchen team to ensure smooth operations
• if you find a more efficient way to perform a task, speak up and be rewarded

Skills:

• Basic knowledge of food preparation techniques
• Ability to work in a fast-paced environment
• Strong attention to detail and cleanliness
• Excellent communication and teamwork skills Preferred but not required:
• Prior experience in warehouse, assembly line, or food handling (ServSafe Certification, etc.

) Base pay is $12.00 per hour, with raises available upon acquisition of new operational skills and reliability.

Job Type:

Part-time Pay:

From $12.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person