Expo Food Urbano Mexican Kitchen & Bar - 1.0 Bethlehem, PA Job Details Part-time From $17 an hour 14 hours ago Benefits Flexible schedule Qualifications Pre-cooking preparation Bussing Food sanitation practices Numeracy Attention to detail Full Job Description Job Summary Join our dynamic team as an Expo Food professional, where your energy and organizational skills will shine! In this vital role, you will coordinate food orders between the kitchen and front-of-house staff, ensuring timely and accurate delivery of dishes to enhance the guest experience. Your enthusiasm for food service, combined with excellent communication and multitasking abilities, will help create a lively, efficient environment that delights every customer. This paid position offers an exciting opportunity to develop your culinary and hospitality skills in a fast-paced setting. Duties Act as the vital link between kitchen staff and servers, expediting food orders swiftly and accurately. Prepare and organize food items for presentation, ensuring quality standards are met before serving. Communicate clearly with kitchen personnel regarding order modifications, special requests, or timing adjustments. Assist with food handling, plating, and presentation to maintain high standards of cleanliness and safety. Support food service operations by bussing tables and helping with general restaurant cleanliness when needed. Use POS (Point of Sale) systems to track orders and ensure proper billing procedures are followed. Maintain organizational flow during busy periods by prioritizing orders and managing multiple tasks efficiently. Qualifications Prior experience in food preparation, expediting, or food service is highly preferred. Strong communication skills to effectively coordinate with kitchen staff and front-of-house team members. Knowledge of food safety standards and proper handling procedures. Experience working in restaurants, hotels, or banquet settings is advantageous. Ability to multitask in a fast-paced environment while maintaining attention to detail. Basic numeracy skills for order accuracy and POS system operation. Organizational skills to manage multiple orders seamlessly during peak hours. Join us to be part of a vibrant team dedicated to delivering exceptional dining experiences! We value energetic individuals who thrive under pressure and are passionate about hospitality excellence. This role offers a fantastic platform to grow your culinary knowledge while contributing to memorable guest moments every day!

Pay:

From $17.00 per hour Expected hours: 20.0 - 25.0 per week

Benefits:

Flexible schedule

Work Location:

In person