Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
A
Arbys
Crew Member
Career Insights for Kitchen Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Pennsylvania data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$33,003 / year median in Pennsylvania
-0% projected decline
Job Description
Job Overview As a Crew Member, you will play a vital role in delivering exceptional customer service and maintaining the quality standards of our establishment. You will be responsible for various tasks that contribute to the smooth operation of our restaurant, ensuring a positive experience for every guest. This position requires a team-oriented individual who thrives in a fast-paced environment and is committed to upholding our values of quality and service. Responsibilities
- Provide outstanding customer service by greeting and assisting guests promptly and courteously.
- Operate cash registers accurately, handling cash transactions and providing change as needed.
- Prepare food items according to safety standards and company recipes, ensuring freshness and quality.
- Maintain cleanliness in the dining area, kitchen, and restrooms by performing regular bussing duties.
- Assist in stocking supplies and managing inventory levels to ensure efficient operations.
- Work collaboratively with team members to meet sales goals and enhance the overall guest experience.
- Follow all food safety regulations and guidelines to maintain a safe working environment. Skills
- Strong math skills, including retail math for accurate cash handling.
- Experience with cash registers and cash handling procedures.
- Knowledge of kitchen operations, food safety practices, and sanitation standards.
- Ability to manage time effectively in a fast-paced environment while multitasking.
- Previous experience in a restaurant or retail setting is preferred but not required.
- Excellent communication skills with a friendly demeanor towards customers and team members alike.
Job Types:
Full-time, Part-time Pay:
$12.00- $14.