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Overnight Deli Team Member. Job in Canonsburg Gr8Jobs
Career Insights for Kitchen Staff
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$33,003 / year median in Pennsylvania
-0% projected decline
Job Description
Join Giant Eagle as an Overnight Deli Team Member and help prepare and serve quality deli products while the store is quiet. In this role, you'll slice meats and cheeses to order, prepare simple salads and trays, package and label items, and keep displays stocked and appealing for morning guests. You'll follow strict food safety and sanitation standards, clean and maintain deli equipment, and provide friendly, efficient service to any overnight shoppers. This position is ideal for night owls who enjoy behind-the-scenes work, teamwork, and contributing to a positive shopping experience for the community. Responsibilities Slice meats and cheeses to order following guest specifications Prepare, package, and label deli items, salads, and trays Stock and rotate deli cases, maintaining fresh and appealing displays Follow all food safety, temperature control, and sanitation guidelines Clean and sanitize deli equipment, tools, and work areas Provide friendly customer service to overnight shoppers Assist with inventory counts and product rotation Follow store procedures for opening and closing the deli area Work collaboratively with overnight and deli team members Required Skills Customer service Food preparation Meat and cheese slicing Food safety and sanitation Point-of-sale operation Inventory rotation Stocking and merchandising Cleaning and sanitizing equipment Basic math Teamwork