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Pottsville Area School District

School Cafeteria Staff

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Pennsylvania data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$33,003 / year median in Pennsylvania

-0% projected decline

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Job Description

Pottsville School District is hiring Cafeteria Aides (3 hours a day), and Cafeteria Staff (5.5 hours a day). Positions available are at John S. Clarke Elementary School. Cafeteria Staff Benefits include 5 paid Holidays and 4 sick days per school-year. $11/ hour
Aide Responsibilities:
Ready wash buckets wipe tables, pick up trash from under tables assist students when needed (i.e. opening milk cartons, cutting food) remind students to stay seated and use indoor voices clean spills $13/hour
Staff Responsibilities:
Prepare, portion, and serve food and beverages to students and staff. Operate kitchen equipment such as ovens, warmers, and dishwashers safely. Maintain cleanliness and sanitation of food prep areas, serving lines, and dining areas. Follow USDA school nutrition guidelines and portion control standards. Assist with receiving, storing, and rotating food and supply deliveries. Collect money or manage point-of-sale systems during meal service. Wash dishes, trays, utensils, and cooking equipment. Support the head cook/manager with daily tasks as needed. Interact courteously with students and staff, ensuring a positive dining experience.
Experience:
- Previous experience preferred but not required - Ability to work as a team member
Note:
This job description is not intended to be all-inclusive. The employee may be required to perform other duties as assigned.
Job Type:
Part-time Pay:
From $13.00 per hour
Work Location:
In person