Join Our Team as a Kitchen Steward! As a Kitchen Steward at one of our full-service restaurants, you're the hero behind the sparkle! You'll keep our china, glass, and silver shining, make sanitation a top priority, and team up with the kitchen crew to keep every corner spotless. From scrubbing equipment to organizing utensils and ensuring food is stored and rotated just right, you're the guardian of cleanliness and order in our kitchen kingdom.

KEY SKILLS/RESPONSIBILITIES

Cleaning Champions:

Keep the kitchen shining by cleaning dishes, scrubbing pots, sweeping floors, and taking out the trash—making every corner fresh and fabulous for the whole team!

Organization Pros:

Replace all clean china, glass, and silver in their proper storage spots (with care—no breakage here!)

Team Spirits:

Bring your best smile, connect with guests and teammates (sometimes solo!), and jump into any task with a can-do, flexible attitude—because every day brings something new and awesome!

Trustworthy Representatives:

Be the rock of reliability—show off your good character, make smart choices, and let your trustworthiness shine as you represent our team!

EDUCATION & EXPERIENCE

High school diploma or equivalent, and/or relevant experience in a hotel or related field preferred. Ability to convey information and ideas clearly. Strong decision-making skills, with the ability to evaluate and select among alternative actions quickly and accurately. Ability to perform effectively in stressful, high-pressure situations. Capacity to maintain composure and objectivity under pressure. After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Now offering Daily Pay ! Ask your Recruiter for more details Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&D Insurance Paid Time Off Employee Assistance Program 401k Retirement Plan

PROPERTY INFORMATION

The Brandywine Radnor Hotel provides a full‑service workplace in the heart of Philadelphia's Main Line, known for its award‑winning service and welcoming atmosphere. The property features 121 guest rooms, including seven luxury suites, along with on‑site dining and extensive event space for weddings, meetings, and private gatherings. Team members support a polished, guest‑centered environment that attracts business travelers, social groups, and local community events. It's a professional setting suited for staff who take pride in delivering high‑quality service.

Application deadline for Colorado positions: