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Bill's Place Restaurant & Lounge

Pizza/Sandwich Associate

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Rhode Island data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$36,782 / year median in Rhode Island

+6% projected growth

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Job Description

Pizza/Sandwich Associate Bill's Place Restaurant & Lounge West Warwick, RI Job Details Part-time | Full-time $16 - $25 an hour 23 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Employee discount Flexible schedule Qualifications Food service customer order management Maintaining an organized workspace Food service workstation cleanliness Cooking Simple food item preparation High school diploma or GED Food service experience Restaurant experience Full Job Description Now hiring part-time and/or full-time pizza/sandwich cook. Responsibilities making orders according to establishment standards. Servicing dine in tickets. Preparing pizzas, grinders & salads while maintaining a clean and organized work area. Experience is a plus! Must be available nights & weekends. Looking for an enthusiastic, customer service oriented individual, who can work at a fast pace, multi task and is reliable. Hourly wage is negotiable depending on experience and if full or part-time position. We are a family restaurant, with a quick paced service time turn over. We offer dine in and have a high volume take-out business. Bill's Place Restaurant & Lounge 707 Main Street West Warwick, RI 02893 www.

BillsPlaceRI.com
Job Types:
Part-time, Full-time Pay:
$16.00 - $25.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance
Shift:
8 hour shift Day shift Night shift People with a criminal record are encouraged to apply
Education:
High school or equivalent (Preferred)
Experience:
Cooking:
1 year (Preferred)
Restaurant Experience:
1 year (Preferred)
Work Location:
In person