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The Warmouth

Line Lead

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Job Description

Line Lead The Warmouth Columbia, SC Job Details Full-time $18 - $19 an hour 4 hours ago Benefits Paid time off Employee discount Flexible schedule Qualifications Pre-cooking preparation Teamwork Organizational skills Adaptability Kitchen stations Communication with kitchen staff
Full Job Description Job Summary:
We're on the hunt for a talented and enthusiastic Kitchen Line Lead to join our kitchen. If you've got some solid experience leading teams, and know your way around food safety, you might be exactly who we're looking for. This position is all about consistently making sure we mantaing inventory, having a clean kitchen, organization and completing food prep items, and leading the team through the shift. It's a fantastic chance to learn and grow with a pro team that's setting the standard farm-to-table cuisine here in Columbia.
Key Responsibilities:
Menu Execution:
Actively participate in the preparation and execution of menu items.
Efficiency & Consistency:
Contribute to the overall efficiency and consistency of kitchen operations.
Team Support:
Provide support to the kitchen team, especially during slower periods.
Cleanliness & Organization:
Maintain the cleanliness and organization of personal work areas, the kitchen, prep stations, and food storage areas.
Operational Support:
Complete opening and closing duties and assist the team as needed.
Reporting:
Report to the Executive Chef for additional assignments.
Core Duties:
Kitchen Maintenance:
Ensure the overall cleanliness and organization of all kitchen areas, including refrigeration and dry storage.
Preparation:
Prepare various food items (meats, seafood, poultry, vegetables) for cooking, including portioning, seasoning, and marinating. Making seasonal and home made desserts.
Quality & Compliance:
Uphold high standards for product quality, adhere to standard portion sizes, cooking methods, and kitchen policies.
Inventory Management:
Properly handle, store, and rotate all food products.
Service Operations:
Manage line station stocking, maintain a clean and sanitary work area, ensure proper plate presentation, and facilitate correct kitchen opening and closing procedures.
Collaboration:
Work with the team to maintain The War Mouth's cleanliness standards, including adherence to dress code and hygiene.
Meetings & Assignments:
Attend scheduled meetings and perform additional duties as assigned by Management.
Required Skills and Qualifications:
Strong communication and organizational skills. Ability to adapt to a diverse workforce and collaborate effectively in a team environment.
Pay:
$18.00 - $19.00 per hour
Benefits:
Employee discount Flexible schedule Paid time off
Experience:
Restaurant:
1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to
Commute:
Columbia, SC 29201 (Required)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements