Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
NR
Nick's Restaurant
Dish Dream Team
Career Insights for Kitchen Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Tennessee data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,402 / year median in Tennessee
+9% projected growth
Job Description
Job Summary Join our dynamic Dish Dream Team, where your passion for food and hospitality will shine! As a vital part of our kitchen and dining operations, you will play a key role in ensuring that our guests receive exceptional service and delicious meals. We are looking for enthusiastic individuals who thrive in a fast-paced environment and have a strong commitment to cleanliness and food safety. Responsibilities Assist with food preparation, ensuring all ingredients are ready for cooking and serving. Buss tables efficiently to maintain a clean dining area and enhance guest experience. Participate in cooking and cleaning tasks to support kitchen operations during peak times. Provide excellent food service by serving dishes promptly and courteously to guests. Maintain cleanliness of kitchen equipment, utensils, and work areas to meet health standards. Collaborate with team members to ensure smooth service during banquets and catering events. Handle food safely by following proper food handling procedures at all times. Support culinary staff with various tasks as needed, contributing to the overall success of the team. Requirements Previous experience in food service, restaurant, or hotel settings is preferred. Familiarity with bussing, cleaning, cooking, and food preparation techniques is highly desirable. Banquet or catering experience is a plus, showcasing your ability to work in diverse environments. Strong attention to detail and commitment to maintaining high standards of cleanliness. Excellent communication skills and the ability to work collaboratively within a team. A passion for hospitality and providing an exceptional dining experience for guests. Culinary experience is an advantage but not mandatory; we are willing to train the right candidates! Become a part of our Dish Dream Team today and help us create memorable dining experiences for our guests!