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Donut Country

3rd Shift Donut Fryer

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Tennessee data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$29,402 / year median in Tennessee

+9% projected growth

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Job Description

3rd Shift Donut Fryer Donut Country - 2.8 Murfreesboro, TN Job Details Part-time | Full-time $16 - $18 an hour 13 hours ago Qualifications Industrial fryers Food service workstation cleanliness Food service cleaning Donut preparation Full Job Description Do you enjoy a night-time schedule and working in a fast-paced, team driven environment? Become part of our team! Come help us continue to make the best donuts a'round!
Responsibilities include:
-frying donuts, donut holes and fancies to the perfect golden color and then glazing them with a perfect stream of glaze -cleaning up kitchen with team after the bake is complete, including cleaning fryer and area.
Requirements include:
-able to stand on feet for long periods (10-13 hours), upper body strength to do continuous lifting of donuts in/out of fryer and glazing. -frying experience a plus. •
EEO Employer Job Type:
Part-time or Full-time Job Types:
Full-time, Part-time Pay:
$16.00 - $18.00 per hour
Work Location:
In person