Kitchen Team Member Strikz Entertainment - 3.4 Frisco, TX Job Details Part-time $15 - $17 an hour 22 hours ago Benefits Paid training Employee discount Qualifications Grilling Pre-cooking preparation Teamwork Fine dining experience Attention to detail Full Job Description Job Summary Join our dynamic culinary team as a Kitchen Team Member, where your passion for food and dedication to excellence will shine! In this energetic role, you will be an essential part of preparing delicious, high-quality meals in a fast-paced environment. Your culinary skills, attention to detail, and commitment to food safety will help create memorable dining experiences for our guests. Whether you're chopping, cooking, or maintaining kitchen cleanliness, your enthusiasm and teamwork will drive our kitchen's success every day. Duties Assist in food preparation including chopping, portioning, and assembling ingredients according to recipes and standards Operate kitchen equipment such as grills, ovens, poaching stations, braising pots, and food production machinery safely and efficiently Follow food safety sanitizing procedures diligently to ensure a hygienic workspace and compliance with health regulations Prepare meals with precision, adhering strictly to recipe specifications and presentation standards Support menu planning efforts by providing input on ingredient availability and preparation techniques Maintain cleanliness of workstations, utensils, and equipment throughout shifts to uphold high sanitation standards Contribute to high-volume food production during busy service times while maintaining quality and consistency Assist with catering events or special meal preparations as needed, demonstrating flexibility and a team-oriented attitude Qualifications Previous dietary aide or dietary department experience is highly desirable Proven food handling and food safety management skills with knowledge of sanitizing procedures Experience in fine dining or restaurant environments showcasing excellent food preparation skills Strong knife skills with the ability to perform various cooking techniques such as grilling, braising, poaching, and meal preparation Familiarity with operating commercial kitchen equipment safely and efficiently Background in food industry roles emphasizing high-volume production and recipe adherence Knowledge of catering processes and experience supporting large-scale meal service preferred Ability to work effectively in a fast-paced environment while maintaining attention to detail and quality standards Embark on a fulfilling culinary journey with us! We value energetic team players committed to delivering exceptional food experiences. Join us today to grow your culinary expertise in a vibrant environment that celebrates your skills and dedication.

Pay:

$15.00 - $17.00 per hour Expected hours: 20.0 - 25.0 per week

Benefits:

Employee discount Paid training

Work Location:

In person