Chili Tiger is a small food business in Salt Lake City looking for a reliable part-time team member to help with weekend dinner service.
Pay:
$20 per hour, plus a share of tips. Tips vary.
Schedule:
Friday and/or Sunday, 5-9 p.m., for one or two shifts per week depending on availability and business needs. Occasional Saturday shifts may also be available. What you'll do Prepare and assemble orders during service Cook and handle food according to our recipes and food safety procedures Restock your station, package orders, and help keep service moving Clean your station and help close the kitchen We're looking for someone who shows up reliably, works well with a small team, and stays organized during busy periods. Food service experience is helpful, but we can train someone who is ready to learn. When applying, please tell us whether you're available Fridays, Sundays, and occasional Saturdays.
Pay:
$20.00 - $25.00 per hour Expected hours: 4.0 - 8.0 per week