Our ideal candidate is a self-starter, punctual, and engaged. Kitchen/restaurant experience required. We are not your normal dining establishment. We are fast paced and have high volume events. We are looking for someone to be the consistent face of the expo side of the kitchen under the Kitchen Manager. Responsibilities Setting up and maintaining a clean expo station. Prep work before show. Final preparation and accurately traying up food items. Deliver food items to the correct tables. Various other kitchen duties.

Benefits offered:

Flexible schedules Fun environment Comedy every night Qualifications Ability to listen and communicate effectively Able to multitask efficiently Strong organizational skills Patience Dependable Attention to detail.

Schedule:

Wednesday -

Sunday Evenings Weekend Mornings Job Type:

Part-time