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AF
American Flatbread
Kitchen Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Based on Vermont data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$37,034 / year median in Vermont
+5% projected growth
Job Description
Join Our Flatbread Family! We are a high volume, fast paced, community-oriented brew-pub searching for energetic, friendly, detail oriented individuals to join our team! We have proudly been a part of the downtown Burlington community for 20+ years. We support our local farmers and use organic ingredients as we truly believe "Good Food Helps". Our contributions to the local community resulted in being continuously voted 7Daysies "Best Family Restaurant". Our company is growing, and we are looking for candidates who are passionate about the hospitality industry, have a positive, team-oriented attitude and want to work for a company with the opportunity for growth. Full & Part-time positions available on our kitchen team. We share tips with our entire team. Pay is $14.42 per hour plus tips