Join the opening team at Tapped Social, our newest restaurant concept in Everett. The Way Group Hospitality is a growing restaurant group in the Pacific Northwest, home to Tapped Public House , The Net Shed , and our newest concept, Tapped Social . Tapped Public House has locations in Camano Island, Mill Creek, Mukilteo, and the Port of Everett . The Net Shed, located at the Port of Everett, is our seafood-focused concept featuring fresh seafood, a fish market, and approachable Northwest-inspired dishes. Now, we re excited to introduce Tapped Social , opening soon on Grand Avenue in Everett. Tapped Social is a new Italian American restaurant and social space bringing together elevated food, great drinks, games, and genuine hospitality in a casual, family-friendly setting. Our scratch-made menu will feature house-made focaccia, handcrafted pastas, pizzas, shareable plates, and Italian American classics made with fresh, quality ingredients. Beyond the food and drinks, guests can enjoy dart boards, pool tables, and a golf simulator , making Tapped Social a place to eat, drink, gather, and play. We are now building our opening Back of House team and are looking for dependable, hardworking, team-oriented people who take pride in great food and being part of a strong team. Back of House Openings Line Cooks saut , fryer, and pantry stations Pizza Cooks Prep/Dough Cooks including dough production, prep, and desserts Expo Dishwashers Experience in the position you are applying for is preferred, particularly for saut , pizza, and dough production roles. When applying, please let us know which position or kitchen station you are most interested in, if possible. Responsibilities Depending on the position, responsibilities may include: Prepare and execute menu items according to recipes and standards Maintain quality and consistency during service Set up, stock, and maintain an organized station Work closely with BOH and FOH team members to support smooth service Follow food safety, sanitation, and kitchen standards Assist with prep, opening, closing, and side work Communicate effectively with kitchen leadership and fellow team members Contribute to a positive, team-focused work environment Qualifications Previous restaurant or kitchen experience preferred Experience requirements will vary by position Positive attitude and strong work ethic Dependable and team-oriented Ability to work efficiently in a fast-paced restaurant environment Strong communication skills Willingness to learn and take direction Weekend and holiday availability preferred Washington State Food Worker Card required or ability to obtain Why Join the Opening Team? Joining Tapped Social from the beginning means being part of creating something new. You'll have the opportunity to learn the menu, train alongside the opening team, help establish our kitchen culture, and grow as Tapped Social and The Way Group Hospitality continue to grow. Learn more about us at tappedsocial.com . Apply Interested in joining the opening team? You can apply through Poached, or directly through our website at tappedsocial.com by selecting Join Our Team . We look forward to building the Tapped Social team!

Pay:

$19.77 - $30.00 per hour

Work Location:

In person