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RD
Reach DANE
Kitchen Assistant - Nutrition Service Provider I
Career Insights for Kitchen Staff
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Based on Wisconsin data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$31,948 / year median in Wisconsin
+3% projected growth
Job Description
Kitchen Assistant - Nutrition Service Provider I Reach
DANE - 2.8
Madison, WI Job Details Part-time | Full-time $16.21 an hour 3 hours ago Benefits 403(b) matching Paid holidays Disability insurance Health insurance Dental insurance Flexible spending account Paid time off Vision insurance 403(b) Loan forgiveness Life insurance Qualifications Entry level Full Job Description Support Healthy Nutrition. Build Community. Grow Your Skills.QUICK FACTS
Location:
East Madison - 30Dempsey Road, Madison, WI Pay:
$16.21/hourSchedule:
Full-time (40 hours/week; 20 hours during summer break), Full YearWHAT WE OFFER
Comprehensive Benefits Health, Dental, and Vision Insurance Generous Paid Time Off & Holidays 403(b) Retirement with Company Match After 2 Years Company-Paid Life Insurance and Long-Term Disability Flexible Spending Accounts Public Service Loan Forgiveness Eligible Employer Work-Life Excellence & Professional Growth Team-based environment supporting multi-site operations Summer schedule reduction to 20 hours for better work-life balance Mentorship and guidance from experienced NSP III supervisor Experience with diverse, culturally responsive meal preparation Comprehensive professional development: ongoing coaching, paid continuing education, and credential support Career advancement pathways with organizational training support (NSP I to NSP II progression)QUALIFICATIONS YOU'LL NEED
Age:
Minimum 18 years oldEducation:
High school diploma or GED preferredExperience:
Minimum 1 year in food preparationCore Skills:
Ability to read, write, and follow oral and written directions, recipe following for Head Start complianceProfessional Competencies:
Professional demeanor, ability to work with diverse populationsLanguage:
Bilingual in Spanish or Hmong helpfulAdditional:
Experience with low-income and culturally diverse populations preferredWHAT YOU'LL DO
As a Nutrition Service Provider I, you'll support nutritional excellence by: Assisting in food preparation, service, and clean-up for children ages 0-5 Preparing nutritious breakfast, lunch, and snacks following agency menu cycles Following state and federal food service regulations and Head Start compliance guidelines Supporting site sanitation and maintaining clean, safe food service environments Working collaboratively under NSP III supervision in a team-based environment Building positive relationships with children, families, and staffWHO WE ARE
At Reach Dane, we're reimagining early childhood education as a powerful tool for social transformation. Our commitment to equity and inclusion includes: Recognizing nutrition as fundamental to children's learning and development Celebrating cultural diversity through inclusive, representative meal preparation Supporting career development from entry-level to advanced positions Building teams that reflect the rich diversity of our communityJOIN OUR MISSION
Begin or advance your food service career while making a meaningful difference in children's nutrition and development in a supportive team environment with opportunities for professional growth. Reach Dane is an equal opportunity employer committed to building an inclusive workplace. We provide reasonable accommodations for qualified individuals with disabilities throughout the application and interview process. Please contact us to request accommodation.Benefits
- Paid Time Off (PTO)
- Professional Development
- 403(b) Tax-Sheltered Annuity Plans
- Health Insurance