Key Responsibilities Cleaning and Sanitizing:

Make beds, change linens, scrub bathrooms, dust surfaces, vacuum carpets, and mop floors in guest rooms and public areas.

Restocking Supplies:

Replenish towels, toiletries, drinking glasses, and complimentary items like coffee or minibar goods.

Maintenance and Safety:

Check room appliances for proper function, report broken items or safety hazards to management, and handle lost-and-found property.

Guest Services:

Greet guests politely, answer simple inquiries, and fulfill extra requests for pillows or towels . Skills and Qualifications Attention to

Detail:

Meet strict hygiene and aesthetic cleanliness standards.

Physical Stamina:

Stand, walk, bend, and push a loaded cleaning cart for long shifts, plus lift up to 25-50 pounds.

Time Management:

Finish assigned rooms and tasks efficiently within schedule.

Communication:

Report issues clearly to supervisors and maintenance teams.

Source:

Hospitality Online