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Simmons Prepared Foods Inc

Pick Room Attendant SW-Days

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

PURPOSE OF THE POSITION
To understand and manage all aspects of the picking room.
ESSENTIAL POSITION RESPONSIBILITIES
Adjustment of pickers to insure ready to eat standards is met. Adjustment of scalders to insure proper temperatures. Follow all GMP's for Plant.
Physical Activities:
Be able to efficiently work in a plant environment, standing, walking and working in a hot environment for 8 hours. Personal Protective Equipment (PPE): Will use waterproof footwear, hearing protection, hair net(s) and any other protective equipment as needed or required.
Travel:
N/A Technical Experience:
Preferred experience working around machinery.
Industry Experience:
Working knowledge of a processing facility.
Minimum Education:
May be required to have basic math skills and knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition and grammar.
Preferred Education:
High School Diploma or equivalency Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.