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SkyChefs
Dish Room Associate
Career Insights for Meat and Seafood Processor / Packager
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Based on California data
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What they do
A Meat and Seafood Processor or Packager works in a processing facility to cut, sort and package meat and seafood for sale to retail or wholesale customers. Processes and packages food according to health and safety guidelines.
$42,388 / year median in California
+10% projected growth
Job Description
About Us Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted "Airline Caterer of the Year in North America" for 2023 and 2024. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America. Working Conditions Our operations facilities are dynamic, fast-paced environments focused on delivering high-quality food production services to the airline industry. As a member of our team, you will: Work in a large, commercial food production facility where meeting timelines and schedules is critical to our success. Be part of an industry that operates 24 hours a day, 365 days a year , with varying shifts to support operational needs. Experience a lively and team-oriented environment where safety, efficiency, and quality are top priorities. Be comfortable with conditions that may include moderate to high noise levels , temperature variations , and periods of standing, bending, and lifting. We value teamwork, adaptability, and a focus on continuous improvement to meet our customers' needs. If you thrive in an exciting, ever-changing environment and enjoy being part of a team that delivers excellence , we encourage you to apply. Job Summary The workers in the dish room are responsible for maintaining all the equipment which includes cleaning and sanitizing, sorting dishes and equipment according to specifications and needs.