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Southern Specialties Inc

REPACK CUTTER

Career Insights for Meat and Seafood Processor / Packager

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What they do

A Meat and Seafood Processor or Packager works in a processing facility to cut, sort and package meat and seafood for sale to retail or wholesale customers. Processes and packages food according to health and safety guidelines.

$33,252 / year median in Florida

+7% projected growth

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Job Description

About Company:
Southern Specialties was founded in 1990 by Robert Colescott, President and CEO of the company. Our mission, then, was to provide the finest restaurants and hotels in the nation with the best service and highest quality specialty produce. Today, we are proud to continue that mission while including the leading retailers and club stores in North America. Our Southern Selects line of value-added specialty produce and our extensive private label programs provide consumers with delicious, nutritious, safe and convenient produce for the entire family. The foundation of Southern Specialties resides in the quality of the people and businesses that make up our culture and enterprise. As a company, it's rewarding to have traveled so far and have such great visions for the future. We look forward to continuing our enduring partnerships, and providing the freshest and most delicious, quality assured fruits and vegetables to our valued customers for years to come. About the
Role:
The Repack Cutter role is essential in our production area, focusing on the precise cutting and repackaging of products to meet quality and production standards. This position ensures that all products are accurately cut according to specifications and then repackaged efficiently for distribution or further processing. The role demands attention to detail to maintain product integrity and compliance with safety and quality regulations. The Repack Cutter professionally collaborates closely with production teams to optimize workflow and minimize waste. Ultimately, this position contributes significantly to the smooth operation of manufacturing processes and customer satisfaction through timely and accurate product handling.
Minimum Qualifications:
High school diploma or equivalent. Previous experience in a warehouse or production environment, preferably involving cutting or packaging tasks. Basic understanding of safety standards and procedures. Ability to operate cutting tools and machinery safely and effectively. Physical ability to stand for extended periods and handle repetitive tasks.
Responsibilities:
Operate cutting tools to accurately cut materials according to specified dimensions and quality standards. Repackage finished or semi-finished products into designated packaging materials, ensuring proper labeling and documentation. Inspect products for defects or inconsistencies and report any quality issues to supervisors promptly. Maintain a clean and organized work area, adhering to all safety protocols and manufacturing guidelines. Must be able to lift a minimum of 30 Ibs., ability to stand for prolonged periods, lift, bend, twist, squat, reach and grasp. Must be able to work in a refrigerated environment from 35 to 40 degrees depending on the product we are repacking.
Skills:
The required skills for this role include precise manual dexterity and the ability to operate cutting and packaging tools safely, which are critical for maintaining product quality and meeting production deadlines. Attention to detail is essential to identify defects and ensure that all products meet the required specifications. Effective communication skills enable the Repack Cutter professionally to work collaboratively with team members and report issues promptly.