Duties Stuff, cure, smoke and package meat products Work with others in a fast-paced team environment. Learn and follow regulations set by the USDA. Learn to use and sharpen a knife in an efficient manner. Be aware of and follow strict safety guidelines. Willing to work overtime with short notice or the possibility of shorter workdays. Typical work
Schedule:
6:00am to 2:30pm, Monday through Friday Qualifications Able to lift up to and more than 50 lbs. Long periods of walking and standing.
Pay:
$17.00 per hour
Benefits:
401(k) matching Dental insurance Employee discount Health insurance Paid time off Referral program Vision insurance
Work Location:
In person
Review key factors to help you decide if the role fits your goals.