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CF
Clemens Food Group
Breeding Lead - Swine Production
Career Insights for Meat and Seafood Processor / Packager
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Based on Pennsylvania data
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What they do
A Meat and Seafood Processor or Packager works in a processing facility to cut, sort and package meat and seafood for sale to retail or wholesale customers. Processes and packages food according to health and safety guidelines.
$34,618 / year median in Pennsylvania
+9% projected growth
Job Description
Are you passionate about animal care, team leadership, and continuous improvement? Join our progressive swine operation as a Sow Breeding Lead , where you'll play a critical role in driving sow productivity, mentoring a dedicated team, and upholding the highest standards of animal welfare. In this leadership role, you'll train and guide the breeding team while working hands-on in a modern facility featuring Electronic Sow Feeding (ESF) , open-pen gestation , industry-leading biosecurity , and a herd that is 50% antibiotic-free . You'll report directly to the Sow Barn Manager and help shape daily operations and long-term breeding success. What You'll Do Lead and train the breeding team with a focus on best-in-class breeding techniques, efficiency, and attention to detail Oversee day-to-day breeding barn operations including heat detection, breeding timing, pregnancy confirmation, and animal movement Monitor barn systems including ventilation, watering, and electronic feed systems Manage sow condition scoring, cull selection, and non-productive days; develop and manage the ESF Push List Oversee sow health by monitoring hospital pens, coordinating treatments and vaccinations, and providing feedback to management Review production reports and use data to drive continuous improvement Project breeding schedules, order semen, and strategize to meet production targets Set team goals, assign daily tasks, manage time effectively, and hold team members accountable Ensure animal handling, welfare, and biosecurity policies are followed at all times What We're Looking For Previous livestock management experience (swine preferred, but dairy, heifer, or poultry experience considered) Associate's degree or technical school degree preferred OR 5+ years of relevant livestock experience Strong leadership skills with the ability to train, motivate, and hold a team accountable Comfortable working in a fast-paced, hands-on environment Ability to stand for most of the day and lift up to 50 lbs Our Commitment to You A modern, forward-thinking operation with advanced technology A culture rooted in animal welfare, safety, and continuous improvement The opportunity to grow your leadership career in agriculture Essential Functions Comply with all biosecurity, animal welfare, and safety policies Consistently demonstrate company Mission, Vision, and Values Perform additional duties as assigned to support barn operations Physical & Work Environment Requirements Frequent movement throughout barns and production areas Regular lifting, bending, reaching, and animal handling Occasional ladder use and equipment maintenance Exposure to farm environments including noise, dust, temperature changes, and livestock