Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
OT
Ovens to Betsy
Jack or Jill of all trades
Career Insights for Meat and Seafood Processor / Packager
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Washington data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Meat and Seafood Processor or Packager works in a processing facility to cut, sort and package meat and seafood for sale to retail or wholesale customers. Processes and packages food according to health and safety guidelines.
$39,739 / year median in Washington
+11% projected growth
Job Description
Small wholesale food production kitchen looking for a food enthusiast to join its 2-person team on a part-time basis (~20 hours/week), with an opportunity to grow into a full time position. We supply local coffee shops with a variety of goodies: breakfast burritos and sandwiches, paninis, quick breads, quiches, cookies and granola. Duties to include preparing fillings and assembling, packaging and labeling products for distribution, washing dishes and general clean up. Ideal candidate will
- have 1-2 years experience in a commercial food setting
- be reliable and dependable
- have a strong attention to detail
- be able to work quickly and efficiently and multitask
- follow recipes, food safety procedures and proper food storage practices
- baking experience a plusShift to be somewhat flexible with roughly a 9 a.m. start M-F. Starting pay is $25
- 26/hour, depending on experience and availability.