Shift/Assistant Manager TICE Chicken Holdings, LLC - 2.0 Birmingham, AL Job Details Full-time $14 - $18 an hour 14 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Takeout food packing Cash amount verification Food service customer order management Food service health code compliance Sales transaction processing Food service workstation cleanliness ServSafe Greeting customers Unloading Simple food item preparation Shelf stocking Cash register operations Packaging Payment processing in food service Food preparation Cleaning messes in dining areas Drink service Guest rapport building Restroom cleaning Food Handler Certification Entry level Full Job Description Job description

Job Objective:

TICE Chicken Holdings is a franchisee for the Popeyes brand hiring immediately in the Alabama market! A Shift Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing to the collaborative spirit of the team, be energized by the opportunity to learn, grow, and explore your career potential. Essential Duties and Responsibilities Greets Guests with a smile while receiving orders and processing payments Prepares and packages food and drink products Responsible for maintaining the cleanliness of the restaurant, including dining room, restroomexterior Maintains health and safety standards in work areas Demonstrate knowledge of the brand and menu items Check food quality and food temperature throughout the day to ensure the food is fresh and safe to serve Strive for maximum efficiency to meet accuracy and speed of service standards. Completely and accurately fill orders within the mandated service time. Collection of customer payment for food order(s). Must be able to receive money and accurately count back change. Unloads and stocks inventory items as needed Prompt and regular attendance on assigned shifts ServSafe certified is a plus Qualifications and skills Must be at least eighteen (18) years of age Comfortable working in a fast paced environment Ability to interact in a positive and professional manner with Guests and coworkers Willingness to learn all areas of restaurant operationswork multiple stations Available to work evenings, weekends and holidays Physical Demands Must be able to lift up to 50 pounds of force occasionally, and or up to 15 pounds of force frequently, Ability to carry products/boxes and miscellaneous weighing no more than 60 pounds Consistently handle product preparation