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The Taco Spot - El Mirage
Assistant Manager - Restaurant
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Arizona data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$61,907 / year median in Arizona
+11% projected growth
Job Description
Assistant Manager
- Restaurant The Taco Spot
- El Mirage El Mirage, AZ Job Details Part-time $18
- $20 an hour 9 hours ago Qualifications Food service workstation cleanliness Team development Organizational skills Leadership Food service management Full Job Description Join Our Team at The Taco Spot!
Now Hiring:
Assistant Manager What You'll Do:
Lead and motivate team members during shifts Ensure top-notch customer service and food quality Manage inventory, cash handling, and daily operations Support training and development of staff Maintain a clean, safe, and fun work environmentWhat We're Looking For:
Previous experience in food service or hospitality (leadership experience preferred) Strong communication and organizational skills Ability to multitask and stay cool under pressure A team-first attitude and a love for tacos!Perks:
Competitive pay Flexible scheduling Growth opportunities Fun, supportive work culture Ready to spice up your career?Job Type:
Part-time Pay:
$18.00- $20.