A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
At Round Table Pizza, we take pride in delivering an exceptional experience and high-quality pizza to our loyal guests. With a strong tradition of excellence, we are looking for passionate and driven leaders to join our team. We are currently seeking a General Manager to lead our fast-casual pizza restaurant, ensuring smooth operations, outstanding customer service, and a positive work environment for our team members.
Responsibilities:
Lead and oversee daily restaurant operations, ensuring efficiency and adherence to company standards. Recruit, train, and develop a high-performing team that provides top-tier guest service. Foster a positive and motivating work environment that encourages teamwork and professional growth. Maintain a strong presence in the restaurant, engaging with guests and staff to ensure a welcoming and enjoyable experience. Manage financial aspects, including sales forecasting, labor costs, and inventory control to maximize profitability. We are looking for the manager that can be a game changer thats willing to put the work in to be successful. Uphold all health, safety, and sanitation standards to ensure a clean and safe dining environment. Drive local store marketing efforts to build brand awareness and community engagement. Ensure compliance with company policies, operational procedures, and food safety regulations.
Qualifications:
Previous management experience in the restaurant or hospitality industry (fast-casual or pizza experience preferred). Strong leadership skills with the ability to train, mentor, and motivate a team. Excellent customer service and communication skills. Proven ability to manage financials, including budgeting, labor control, and inventory management. Ability to thrive in a fast-paced environment and problem-solve effectively. Availability to work flexible hours, including nights, weekends, and holidays as needed.
Servesafe Certification What We Offer:
Competitive salary (negotiable based on experience). Medical, Dental, Vision California Sick time Growth opportunities within the organization. A fun and supportive team environment. If you are a passionate leader who loves pizza and creating memorable guest experiences, apply today and take the next step in your career with Round Table Pizza! Round Table Pizza is an Equal Opportunity Employer (EOE).
Job Type:
Full-time Pay:
Staring at $24-$28 Depending on experience
Benefits:
Dental insurance Health insurance Paid training Vision insurance
Shift:
Day shift Evening shift
Experience:
Restaurant Management:
3-5 years (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person
Job Type:
Full-time Pay:
$24.00 - $28.00 per hour
Benefits:
Dental insurance Employee discount Health insurance Paid training Vision insurance
Shift:
Day shift Evening shift
Experience:
Restaurant Management:
3 years (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
