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Steak n Shake #288
Experienced Restaurant Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Florida data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$59,840 / year median in Florida
+14% projected growth
Job Description
Experienced Restaurant Manager Steak n Shake #288 - 3.1 Brandon, FL Job Details Full-time $20 - $22 an hour 10 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Shift management Employee training Leadership Food service management Full Job Description Additional Benefits include Monthly, Quarterly, and Yearly Bonus We are looking for a Restaurant Manager to oversee operations and workers during scheduled shifts. Manager responsibilities include managing cash, resolving conflicts and checking equipment. Ultimately, you will ensure all aspects of your shift run smoothly and effectively. Manager will work with management team, General Manager, and owner to ensure quality, efficiency, customer satisfaction, and team member moral. If you're a leader committed to quality service and have experience in our industry, we'd like to meet you. Responsibilities Provide direction and feedback to workers during shifts Handle last-minute absences Train and coach new employees Inspect equipment and communicate the need for repairs or replacements Check cash drawers and prepare bank deposits Ensure health and safety standards are followed Address customer and employee complaints Resolve conflicts between workers Foster and maintain a positive work environment Skills Proven experience as a Shift Leader or relevant managerial role Knowledge of the industry and relevant health and safety regulations Commitment to excellent service Working well within a team Leadership skills and ability to make decisions fast Strong problem-solving aptitude Ability to stand for long periods of time