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M
Martin & Associates
Restaurant General Manager Quick Service
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Florida data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$59,840 / year median in Florida
+14% projected growth
Job Description
Restaurant General Manager Quick Service Martin & Associates Jacksonville, FL Job Details Full-time $55,000 - $65,000 a year 15 hours ago Benefits Health insurance Dental insurance Vision insurance Opportunities for advancement Qualifications Community engagement experience Team development Fundraising Guest services Food service management Full Job Description Our team is looking for energetic, friendly and responsible people to join our team as a Restaurant General Manager . We are seeking strong Restaurant General Manager talent for our Jacksonville, Florida fast casual restaurant locations. If you are looking for a career with advancement opportunities, and enjoy working in a fast paced, fun and rewarding environment, then bring your quick service or fast casual restaurant Manager skills to our restaurant , where we are hiring Restaurant General Managers as we continue to open new restaurants in 2026. We are interested in building the best food service leadership team possible, and we know that starts with great people! With this amazing growth comes an opportunity for you to join a hardworking restaurant team that is dedicated to your personal and professional development. It is our goal to build useful skills and experience for our employees that can help you realize your future restaurant career plans. If you can lead, inspire, and challenge yourself and others to do better every day, then we want to speak with you! You will love our dynamic team environment and being recognized for your contributions to your team's success. Plus, you'll be amazed at our many opportunities to grow and develop within a top rated restaurant environment. We offer to you :
- Solid, competitive starting base salary ( $55-65K Base )
- Bonus program
- Medical, dental, and vision insurance options
- Opportunities for people-development bonuses
- Career growth
- Excellent flexible scheduling
- Holiday closures What we're looking for :
- A friendly, enthusiastic attitude
- 3+ years of Restaurant General Manager experience ( Fast Casual )
- Skilled restaurant kitchen management experience (P&L management, food safety, sales- forecasting, staffing…you get the gist)
- A creative approach to marketing (fundraisers, community-engagement, etc.)
- Someone that loves to develop people and lead a team
- The ability to team teams to deliver a great guest experience