Restaurant Assistant Manager Hot N Juicy Crawfish - 3.1 Orlando, FL Job Details Full-time From $58,000 a year 23 hours ago Benefits Paid training Health insurance Dental insurance Paid time off Vision insurance Employee discount Flexible schedule Qualifications Operations management Food service health code compliance Customer service High school diploma or GED Driver's License Hospitality industry experience Leadership Restaurant experience Food Handler Certification Food service management Full Job Description Restaurant Assistant Manager —

Hot N Juicy Crawfish Location:

Orlando, FL 32819 (In-Person)

Salary:

From $58,000.00/year +

Quarterly Bonus Structure Job Type:

Full-Time (50-55 hours/week) About Hot N Juicy Crawfish Get ready to bring the flavor! Hot N Juicy Crawfish is a unique, wildly popular, and established restaurant brand with 13 locations nationwide. We are famous for our incredible seafood, high-energy atmosphere, and hands-on dining experience. We are seeking self-motivated, passionate leaders to join our management team in Las Vegas. This is an entry-level, salaried management position where you will be fully cross-trained in every aspect of our restaurant operations—from mastering the line to driving profitability. If you love a fast-paced environment and want to build a real career in hospitality, we want you! Why Work With Us? (Perks & Benefits) We believe in taking care of the team that takes care of our guests.

Our comprehensive benefits package includes:

Financial Reward:

Competitive starting salary plus an exciting Quarterly Bonus Structure .

Health & Wellness:

Comprehensive Health, Vision, and Dental insurance, plus Life, Accident, and Critical Illness insurance.

Work-Life Balance:

Paid Time Off (PTO) and a flexible schedule.

Career Growth:

Fully paid management training program.

The Perks:

Generous employee discounts on your favorite seafood cravings.

The Role:

What You'll Do As an Assistant Manager, you will work closely with the leadership team to maintain our high standards of food, fun, and service.

Key Responsibilities:

Lead the

Floor:

Supervise Front of House (FOH) operations, ensuring all staff members comply with Hot N Juicy Crawfish policies, procedures, and service standards. Build the

Team:

Oversee staff hiring, onboarding, and hands-on training.

Cultivate Culture:

Manage employees with a positive, motivating attitude to maintain a fun and energetic atmosphere for both staff and guests.

Master Operations:

Gain deep knowledge of ordering, maintaining inventory, and managing daily operational tasks.

Safety First:

Maintain strict health code and sanitation standards throughout the restaurant to ensure a flawless, clean environment. What We Are Looking For You don't need years of prior management experience to succeed here—we will train you! However, you do need a strong work ethic, a love for the restaurant industry, and a natural ability to lead.

Requirements:

Experience:

At least 1 year of restaurant experience (Full-service restaurant background preferred) and 1 year of leadership experience.

Availability:

Ability to work a full-time schedule (50-55 hours/week) including 10-hour shifts across day, evening, and night shifts. Weekends and holidays are required.

Certifications:

Must have a valid Driver's License and a Food Handler / Food Protection Certificate (or the ability to obtain one quickly).

Education:

High school diploma or equivalent required.

Skills:

Strong communication, active attentiveness to customer needs, and creative, independent problem-solving skills.

Location:

Must be able to reliably commute or relocate to Orlando, FL 32819 before starting work. How to Apply Ready to bring your energy to the table? Apply today to join the Hot N Juicy Crawfish family!

Interview Note:

If selected to interview, please be prepared to provide 3 supervisory professional references.

Job Type:

Full-time Pay:

From $58,000.00 per year

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance Application Question(s): If selected to interview, please be prepared to provide 3 supervisory professional references.

Education:

High school or equivalent (Required)

Experience:

Leadership:

1 year (Required)

Restaurant:

1 year (Required)

License/Certification:

Driver's License (Required) Food Handler Certification (Required) Shift availability: Day Shift (Required) Night Shift (Required)

Work Location:

In person